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Fresh Red mullet, also known as the “Goatfish”, is an astonishing fish to look at due to its unique bright shimmery red skin. Mullet has a rich, nutty taste. Its high oil content and flavor have earned it the nickname, “Biloxi bacon.” The texture is unique, somewhere between white and oily fish. The raw flesh is white and cooks up white, firm and juicy.
Red mullet is a light-pink fish with a jacket of scales and is classified as a round white fish but has a richer and more satisfying flavour than most thanks to its higher fat content. It is sometimes compared to shellfish in taste, and in fact feeds on them. Red mullet fillets are part of the goat fish family but are unrelated to grey mullet.
Red Mullet Fillets (900g)
Origin
Sea area: tbc
Area name: Pacific ocean
Product info
Product weight: Individual weight of fish will vary according to region of fish caught
Weight of pack: 900g (No. of fish will vary)
NB: The product weight is dependent upon the size of the seafood caught on the day and may vary by + or - 10% of the weight listed above. In cases where the product weight is lower then 10% additional portion(s) may be added to your order.
Ingredient
Contains: Red Mullet Fillets , skin-on. (Raw FISH)
Prepared: Filleted, deboned
NB: Skinless fillets will be provided if skin-on is not available. Although every effort has been made to remove bones from our fish this product may still contain small bones.
