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This simple yet elegant Salmon Encroute, also known as Wellington, fills the bill without spending hours in the kitchen. Made with delicious Scottish Salmon and covered in a light puff pastry our Salmon Wellington is the perfect entrée whether it's for the family or entertaining friends.
Salmon Wellington (5 Portions)
CONTAINS: Salmon (Fish) / Pastry (wheat flour, vegetable oil, water, salt), salmon 36%, sauce(whole milk powder, modified starches(maize), prawns 2%, spray dried palm fat(with milk proteins, glucose syrup), salt, butter, onion flavouring, herb, spices, colour(paprika extract). Allergens: Contains fish, eggs, milk & gluten.
PORTION SIZE: 5 portions = 1.1kg
NB: Weight may vary but will be within + or - 10% of the ordered weights listed above. Were necessary an additional portion will be added.
INDIVIDUAL WEIGHT: Approx 210g - 220g
STORAGE: Store below -18*c
NOTE: Do not refreeze after thawing
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