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Our swordfish steaks are meaty & packed with lots of flavour, so don't be scared of pairing swordfish with stronger flavours such as garlic, chill and even ginger. Despite being a relatively oily fish we suggest trying it grilled, pan-fried or BBQ'd but be sure to brush it with oil before cooking to retain the moisture.
Swordfish Steaks (4 steaks)
Origin
Sea area: tbc
Area name: Pacific ocean
Product info
Product weight: 220g/steak
Weight of pack: 4 steaks (approx 900g)
NB: The product weight is dependent upon the size of the seafood caught on the day and may vary by + or - 10% of the weight listed above. In cases where the product weight is lower then 10% additional portion(s) may be added to your order.
Ingredient
Contains: Swordfish steaks, skinless. (Raw FISH)
Prepared: Filleted, boneless
NB: Although every effort has been made to remove bones from our fish this product may still contain small bones.
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